Ref. : RIVA_BOISOT_PERMACULTURE_232961

Title : Ferme et ecole de permanculture du Bec Hellouin

Caption : Le mardi matin, les maraichers de la ferme de permaculture du Bec-Hellouin recoltent des legumes destines a leur clientele de restaurateurs. Recolte de cotes de bette rouges par le chef de culture Teddy Perez.. Le Bec-Hellouin, Normandie. Le 16/05/2017. /// On Tuesday morning, the market gardeners of the Bec-Hellouin permaculture farm picked up vegetables for their clientele of renowned restaurant owners. In Bec-Hellouin, Normandy. On May 16th, 2017 /// PHOTO Vincent Boisot

Photographer : Vincent Boisot

Date created : 16-05-2017

City : Le Bec-Hellouin

Region :

Country : France

Keywords : agriculture, agriculture bio, agriculture biologique, Bec Hellouin, Bec Hellouin Farm, Bette, Bettes, bio, biologique, Blette, Blettes, Cotes de Bette, Cotes de Blette, Ferme Bio, Ferme du Bec Hellouin, Harvest, legume, legumes, maraîchage, Maraichage Bio, Maraichage Biologique, Maraicher, Maraichers, Market Garden, Market Gardening, Micro ferme, Microferme, organic, organic agriculture, Organic Farm, organic farming, Permaculture, recolte, Small Scale Farm, Teddy Perez, Vegetable, Vegetables